Meats |Cold Cuts: Such as ham turkey roast beef salami pastrami and bologna |Cooked Meats: Sliced cooked meats like roasted chicken turkey breast or beef brisket |Raw Meats Certain raw meats can also be sliced thinly for dishes like beef carpaccio or Korean barbecue, Cheese| Slicer machines are also frequently used to slice various types of cheese such as cheddar Swiss mozzarella etc